Cheese machinery
We provide complete solutions for the cheese industry, helping our customers to produce high quality cheeses efficiently and profitably.
News
All about dairy products, cheeses and industrial machinery for its elaboration.
Continuous salting tunnel for fresh cheese: efficiency and homogeneity in the salting process
The continuous salting tunnel for fresh cheese is an automated solution designed to optimize the salting process in the cheese industry.
The process of making fresh cheese
The process of making fresh cheese is essential to obtain a high quality product that meets the expectations of flavor, texture
Solutions for the dairy industry FIBOSA
In this special year, in which we celebrate 45 years of trajectory, FIBOSA reaffirms its commitment to excellence and innovation in
Specialized machinery for cheese production
At FIBOSA we offer integral solutions for the needs of the dairy and cheese industry with a wide range of specific machinery manufactured according to the most demanding parameters of quality, safety and technical efficiency.
At FIBOSA we are at your disposal to assist you and solve your doubts
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